Recipe development, food styling & photography

By a Registered Dietitian & professionally trained cook.

Culinary Consulting

Customized content creation

Recipe development, photography & video content for websites, apps and social media.

Culinary Demos & Classes

Remote or onsite culinary demonstrations and cooking classes.

Nutrition Communications

Evidence based nutrition, food science and culinary copywriting.

Culinary Consulting

CUSTOMIZED CONTENT CREATION

Recipe development, photography & video content for websites, apps and social media.

CULINARY DEMOS & CLASSES

Remote or onsite culinary demonstrations and cooking classes.

NUTRITION COMMUNICATIONS

Evidence based nutrition, food science and culinary copywriting for your blog.

Vegan Sacher Cake
Danielle Judson RD Nutrition Coach Quinoa Bowl
Torta Della Rose

Hi, I'm Danielle

A registered dietitian and culinary consultant.

I am a Registered Dietitian Nutritionist and Master of Applied Gastronomy: Culinary Arts graduate with a passion for pastry. After years of working in food and nutrition PR and communications, I turned my passion for culinary creativity into a career. I develop recipes and deliver customized creative content for your brand, including photography, video and copywriting.

What's cookin' on the blog

Vegan Maple Cheesecake

Vegan Maple Cashew Cheesecake

This vegan, gluten-free maple cashew cheesecake is SO creamy and smooth, perfect for traditional cheesecake lovers! There are so many ways now to make a vegan cheesecake, and I wanted to give it a try. I’m not a huge fan of store bought vegan cream cheese, and wanted to see if I could obtain a super creamy texture by using cashews. I’m so happy to say that this version is super creamy, and has a slight tang from the soy

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Let’s cook together!